Warrigal Greens Polenta Pancakes
Roast Beetroot, Onion Wedges with an Aniseed and Lemon Mytrle Sauce
Broad Bean, Roundleaf Mint and Native Spinach Patties
Spiced Pear with Aniseed Mytle Marinade
Sweet Potato Pie with caramelised onion and lemon Myrtle
Yoghurt Cheese Rounds with Pepperberry Sauce
